Raw unpasteurized honey is a natural sweetener that retains all of its beneficial enzymes, antioxidants, and nutrients due to the absence of pasteurization.
This type of honey is harvested directly from the hive and undergoes minimal processing, making it a popular choice for those seeking a more natural and unadulterated product.
Raw unpasteurized honey is known for its potential health benefits, including anti-inflammatory properties, immune system support, and allergy relief.
With its distinct flavour and aroma, raw unpasteurized honey is a versatile ingredient that can be used in cooking, baking, or enjoyed on its own as a delicious and nutritious treat.
